15, 31

Voila French Bistro

On Dec.15, a three-course, prix-fixe Christmas wine-paired dinner will be served. The menu showcases seafood, quail in puff pastry and chocolate macaron.

The festive dinner on New Year’s Eve follows with a three-course prix-fixe, wine-paired dinner, including smoked salmon, surf & turf of filet mignon and lobster tail and traditional French pastries for dessert.