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Sushi Roku

Now offered daily in the heart of Scottsdale, Innovative Dining Group’s Sushi Roku is serving up an all-vegan, three-course, pre-fixe omakase menu priced at $40 per person. Handcrafted by Sushi Roku Scottsdale’s executive chef, Joey Castillo, this delicious new offering is designed to appeal to both vegan guests and health-conscious diners looking to enjoy a unique plant-based omakase experience.